Over the past few years, I’ve become very intrigued by food and much more mindful about the quality of what we eat, where it comes from, and how it affects us.
Having never written a consecutive blog series before, I’ve been eager to try. So each day this week, I’ll be featuring a food-related article in the hope that sharing these nuggets may inform, inspire, incite, or at least interest you as much as they have me.
I’ll post the first in the series tomorrow, but until then please browse through some of our past food-related blog entrées.
And there’s more…
To commemorate this blog series, I’ll be doing a giveaway of two of my favorite food-related books. Simply leave a comment on any blog post here on 2Dolphins this week to enter the random drawing. On Saturday, I’ll select the names at random and promptly ship the books to the two lucky winners!
Articles in this Food For Thought series: