I hope the food-related topics information & ideas covered during this series have been revealing, thought-provoking, or maybe at least sparked some discussion. Some of these topics have certainly dominated our dinner table conversations this week!
As promised, I’ve had an impartial participant draw the names of two people who’ve posted comments this past week to award the free books. And here are the results:
Brian T. — by Eric Schlosser.
Mark & Sinziana — by Michael Pollan.
So please send me your mailing addresses and I’ll USPS ship ’em right out to you! A big “Thank you!” goes out to all of you who left comments and helped make this blog series more interesting!
Articles in this Food For Thought series:
Of course, I’d like to encourage you to take a few minutes to peruse through some of our previous food-related blog posts too!